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Ketika menikmati sepotong kue tradisional seringkali terlintas kenangan indah dalam ingatan kita, yaitu nostalgia di masa kecil ketika dengan asyiknya memilih-milih kue yang dijajakan oleh pedagang kue keliling yang membawa dagangannya dalam sebuah tenong, wadah kue berbentuk bulat yang terbuat dari bambu yang biasa dibawa oleh penjual kue dengan cara disunggi (diletakkan di atas kepala). Pe…
This listing is for a 1991 Southern Living Annual Recipes. The book has every single recipe from 1991, plus bonus sections, entertaining ideas, charts, tips and three indexes. There are color photographs and more. This hardback book is gently used. The Southern Living 1991 Southern Living Annual Recipes is a great book to add to your kitchen recipes. These are vintage items and will show sig…
Cookies/kue kering adalah jenis kudapan yang senantiasa disambut gembira, baik oleh balita, anak, remaja mau pun orang dewasa. Bahkan di hari-hari raya, kue kering banyak dicari untuk dikemas menjadi hantaran yang paling populer. Resep-resep cookies/kue kering tak pernah lekang dimakan zaman, sehingga belakangan ini banyak muncul berbagai variasi bentuk modern dari resep-resep kue-kue kering kl…
Easy tricks can turn a packet of cake mix into a party triumph to suit any theme. This book contains 60 cake recipes (plus cute party cakelets) to show readers the possibilities. It includes a pattern sheet for many of the designs, and each recipe is illustrated with a colour photograph.
This cookbook focuses on Asian cookery. Each of the over 100 recipes features colour photographs. Each recipe is rated for ease of preparation, for ease of use and understanding. There is also an indication of how long a dish will take to prepare. One of a series of family cookbooks sponsored by "Family Circle" magazine, all of the recipes are double-tested and double-tasted.
This beautifully photographed book introduces exotic Thai desserts to the West. Thai desserts (kanom) are basically flour, water, coconut milk and eggs but come in a multitude of variations. The book includes an introduction explaining Thai cooking equipment for preparing 'kanom'. You'll find simple step-by-step illustrated recipes for bananas in coconut milk, black sweet rice with young coc…
The companion volume to the new 20-part PBS series which begins airing in February, 1992, featuring what Smith considers the most important subject in the realm of food: the family. Included here are recipes, information, and lore for meals that bring the family together. 200 illustrations.